- info@yehmcoffee.com
- Gerji, Bole sub city, Addis Ababa, Ethiopia
- Mon - Fir: 8:30 AM -5:00 PM / Sat 9:00 AM - 1:00 PM
From the highlands of Yirgacheffe to the forests of Kaffa, we deliver carefully selected, ethically sourced coffee beans to roasters, cafés, and distributors worldwide — ensuring exceptional flavor and sustainable impact in every cup.
Elevate your blends with premium single-origin beans and diverse processing profiles.
Flavor Notes: Jasmine, bergamot, lemon zest
Processing: Washed or Natural
What makes it unique:
Renowned worldwide for its floral aroma and tea-like clarity, Yirgacheffe is considered the crown jewel of Ethiopian coffee. Its clean, citrusy notes and silky body make it a favorite among specialty coffee roasters.
Flavor Notes: Blueberry, strawberry, floral tones
Processing: Natural or Washed
What makes it unique:
Guji coffees are famous for their vibrant fruitiness and wine-like complexity. Grown in rich volcanic soil and higher altitudes, these beans deliver bold, exotic flavors that appeal to adventurous palates.
Flavor Notes: Apricot, peach, caramel
Processing: Washed or Natural
What makes it unique:
Sidama coffee is known for its balance — a perfect harmony of sweetness, acidity, and body. It’s a versatile bean that works well for both filter and espresso, offering a clean and juicy cup.
Flavor Notes: Orange peel, lavender, dark chocolate
Processing: Washed or Natural
What makes it unique:
Kaffa is where Arabica coffee originated. Beans from this region are grown wild or semi-wild in forested areas, offering deep, earthy flavors with floral and spicy notes — a true taste of ancient coffee heritage.
We are more than just a coffee company — we are a family legacy built on passion, purpose, and a commitment to excellence.
+251 91195 6800
Gerji, Bole sub city, Addis Ababa, Ethiopia
+251 91195 6800 / +251 93 987 6067
info@yehmcoffee.com